© 2025 Ideastream Public Media

1375 Euclid Avenue, Cleveland, Ohio 44115
(216) 916-6100 | (877) 399-3307

WKSU is a public media service licensed to Kent State University and operated by Ideastream Public Media.
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Access to this video is benefit for member through

Parisian Sweets

Season 8 Episode 810 | 26m 49s

Christopher Kimball heads back to Paris to satiate his sweet tooth with two show-stopping recipes, one of which has Chris the most excited he's ever been about a dessert! First up is Parisian Flan, where we harness the science of cornstarch to make a pastry cream filling with a double dose of vanilla. Then, Rose Hattabaugh makes Babas Au Rum, a French dessert flavored with candied orange and rum.

Aired: 09/09/24 | Expires: 01/10/25
Distributed nationally by American Public Television
Extras
It’s pizza night at Milk Street with recipes for easy-stretch dough and sheet pan pizza.
Milk Street goes to Hong Kong in search of Cantonese classics.
Milk Street heads to Lahore to discover the heart and soul of Pakistani cuisine.
Milk Street returns to Rome to find hidden gems, from fresh pasta to cacciatore.
In this episode, we travel to Colombia for a delicious lesson in empanadas.
We take inspiration from the Mexican table..
This episode is all about quick desserts, from cake to mousse and rice pudding!
We head to Crete to learn classic Greek dishes, perfect for any meze spread.
Milk Street travels to Morocco to learn about a traditional flatbread, Khobz.
Chris Kimball travels to Turkey and learns some regional classics.
All
  • All
  • Christopher Kimball’s Milk Street Television Season 9
  • Christopher Kimball’s Milk Street Television Season 8
  • Christopher Kimball’s Milk Street Television Season 7
  • Christopher Kimball’s Milk Street Television Season 6
  • Christopher Kimball’s Milk Street Television Season 5
  • Christopher Kimball’s Milk Street Television Season 4
  • Christopher Kimball’s Milk Street Television Season 3
  • Christopher Kimball’s Milk Street Television Season 2
  • Christopher Kimball’s Milk Street Television Season 1
Italians really do eat spaghetti and meatballs! Plus, two more red sauce recipes.
Milk Street dresses up salads, from a warm Greek bean salad to a Spanish twist on Caesar.
Milk Street shows you how to turn a supermarket tomato into something special.
Christopher Kimball visits with Romanian home cooks to learn traditional recipes.
Become a master bread maker with recipes for beer pretzels and challah.
Pie school is in session! Christopher Kimball gives his ultimate pie making master class.
Milk Street goes to the Republic of Georgia to investigate the cheese bread Khachapuri.
Milk Street searches Italy for its best tiramisù and biscotti.
Milk Street uses global flavors to transform vegetables for the holidays.
Milk Street shows you how to turn a supermarket tomato into something special.