© 2024 Ideastream Public Media

1375 Euclid Avenue, Cleveland, Ohio 44115
(216) 916-6100 | (877) 399-3307

WKSU is a public media service licensed to Kent State University and operated by Ideastream Public Media.
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Weather-Related Closings and Delays

The Power of Southern Cooking

Season 17 Episode 1711 | 26m 25s

Host Toni Tipton-Martin heads to Edisto Island, South Carolina to visit Emily Meggett, and then Bryan Roof cooks Hoppin' John inspired by her recipe. Ashley Moore makes host Julia Collin Davison Orange Rolls from Cullman, Alabama.

Aired: 09/20/24 | Expires: 01/31/25
Distributed nationally by American Public Television
Extras
Brunch Burgers, Browned Butter Chocolate Chunk Muffins; review of cooking sprays
Choucroute Garnie, Endive Salad; a visit to Portland, OR; European-Style Sausages.
Woodman’s-Style Clam Chowder, Hot Butter Lobster Rolls; how to eat oysters at home.
Lard-Fried Chicken, Blueberry Biscuits; BLT Salad; tasting of regional potato chips.
Khao Man Gai, Pad Gra Prow; a visit to Portland, OR; history of holy basil.
Okra and Shrimp Stew, Pickled Shrimp, story of the Gullah Geechee; review of dutch ovens.
Spaghetti Carbonara, Instant Mashed Potato Gnocchi; Fried Artichokes; egg buying tips.
Banana Pudding Pie, No-Churn Ice Cream; story of Augustus Jackson; all about vanilla.
A Louisiana a pig roast, Cajun Rice Dressing and Stuffed Turkey Wings.
Sinigang, Neorm Sach Moan; a visit to Oakland, CA.
All
  • All
  • Cook's Country Season 17
  • Cook's Country Season 16
  • Cook's Country Season 15
  • Cook's Country Season 14
  • Cook's Country Season 13
  • Cook's Country Season 12
  • Cook's Country Season 11
Smoked Prime Rib, Torn Potato Salad with Toasted Garlic and Herb Dressing; Grill Gloves
Seattle Chicken Teriyaki, Miso Black Cod; a visit to Seattle; the story of Chef Nobu
North Carolina Barbecue Pork, Lemonade with Honey; our recommended Fire Pits for Cooking
Quesabirria Tacos, Sopa Seca; a visit to Tucson; history of Birria in the United States
Vegetarian Chili, Jalepeño-Cheddar Scones; tasting of Kansas-City Style Barbecue Sauce
Kombdi, Jira Ghalun (Cumin-Scented Chicken), Hot-Honey Chicken; tasting of honey
Brunch Burgers, Browned Butter Chocolate Chunk Muffins; review of cooking sprays
Cider-Braised Turkey, Grilled Sweet Potatoes with Maple Chile Crisp; visit to Minneapolis
S'Mores Pie, M&M Cookies; our recommended Rolling Pins
Slow-Roasted Medium-Rare Beef Short Ribs, Twice-Baked Potatoes with Bacon & Cheddar Cheese