Mark Satola
Host-Producer-
KSU Alum and former WKSU program director talks about his new book, and his history with podcasting.
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Kent State University micro-bacteriologist runs lab that traces COVID-19 in area waste water, which predicts its spread.
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Eunice Foote presented evidence in 1856 that carbon dioxide in the atmosphere contributed to retaining the sun's heat.
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Dr. Kevin Cordi is a teacher and a national storytelling champion. His book, "You Don't Know Jack," traces the history of the character called Jack down through the ages.
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Dr. Pamela Grimm, chair, discusses the Faculty Senate’s role in navigating Kent State University through the pandemic.
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We spoke with Kent State President Todd Diacon on the challenges the institution is facing in light of the ongoing pandemic. Diacon became Kent State University's 13th president in July 2019. He is a tireless advocate for student success and has more than 30 years of experience in higher education leadership.
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Kent State University is adding a Grind2Energy system in the dining area of it's new Design Innovation Hub. No food scraps pre- or post-consumer will go…
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Dr. Sara Bayramzadeh, Coordinator of Kent State University's Healthcare Design Program in the College of Architecture and Environmental Design, is leading…
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Students run Kent State's Campus Kitchen, which recovers food from area sources and provides that food to local folks who are in need. The Kitchen…
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David Hassler, Director of the Wick Poetry Center at Kent State University, tells us about two calls for poetry in anticipation of the upcoming 50th…