
Chapter 1: How Did We Get Here?
Track the history of the obesity epidemic through a series of maps from the CDC and hear from an expert about reasons behind the trend.
Chapter 2: Lifestyle
Meet 48-year old Randy who shares his story about following the typical American lifestyle and becoming obese.
Chapter 3: BMI
Learn how doctors use a mathematical formula to screen for obesity and why it’s important to know your BMI number.
Chapter 4: Family History
Obesity tends to run in families. One reason is due to DNA and the other is due to family culture. Certain ethnic and racial groups tend to eat high carb and high fat foods. Follow the journey of 56-year-old Rosey who has battled both genetics and family traditions her whole life.
Chapter 5: Stress
Chronic stress is another factor that feeds obesity. It can cause hormonal problems that lead to increased appetite and more fat storage. David shares his experience gaining weight while trying to balance career, children, marriage, and aging parents.
Chapter 6: Poverty and Food Deserts
People in low-income neighborhoods are more likely to live in so called "food deserts" - neighborhoods with limited access to healthy foods. 38-year-old Nikkie shares her experience trying to feed a large family on a limited budget.
“Obesity costs this country about $150 billion a year, or almost 10% of the national medical budget. Approximately one in three adults and one in six children are obese. Obesity is epidemic in the United States today and a major cause of death, attributable to heart disease, cancer, and diabetes.”
Dr. William H. Dietz, M.D., Ph.D. Expert on fitness, nutrition and obesity
Past Director of the Division of Nutrition, Physical Activity, and Obesity
Centers for Disease Control and Prevention
In simple terms, overweight and obesity are defined as someone who has an abnormal or excessive amount of fat that may impair their health. Body mass index (BMI) is a simple index of weight-for-height that is commonly used to classify overweight and obesity in adults.
More often than not people become obese for a variety of reasons including genetic to behavioral, economic to cultural. Fundamentally, obesity results from people consuming more calories than their bodies burn, but it’s a far more complex problem than that.
In 2013 ideastream’s award winning heath team will present in depth, multiple media coverage that will examine the obesity epidemic. Stories will include:
ideastream’s multiple-media coverage of obesity is part of the on-going, award-winning health information series called Be Well and is presented in collaboration with The Plain Dealer and NetWellness, a consumer information website from Ohio’s three medical research universities (University of Cincinnati, The Ohio State University and Case Western Reserve University).
Regional News Stories
Posted May 21, 2013
The sessions use hypnotherapy to explore a person's relationship to food.
Regional News Stories
Posted May 6, 2013
Fast food and screen time can add up to weight gain for teens.
Regional News Stories
Posted April 23, 2013
You don't have to hit the gym to gain the benefits--even simple daily movement helps.
Regional News Stories
Posted April 18, 2013
Dr. Joel Fuhrman is speaking to a sold-out audience about his radical approach to diet and weight loss.
The Sound of Ideas
Posted April 18, 2013
Curious about where to find local fruits and veggies? Tune in for the latest tips and trends.
Regional News Stories
Posted April 1, 2013
A new bootcamp aims to get people and their pooches in shape together.
Regional News Stories
Posted March 13, 2013
New research shows a diet rich in olive oil and nuts may go a long way towards improving your heart health.
The Sound of Ideas
Posted March 13, 2013
A Mediterranean diet rich in things like fish and olive oil may improve your health, according to new research.
Be Well
Posted March 8, 2013
Pat LeGrand - or Chef Pat to her students - is a registered dietitian.
Be Well
Posted March 7, 2013
Based on a NPR, Robert Wood Johnson Foundation, Harvard School of Public Health poll.
Be Well
Posted February 27, 2013
In his new book, Michael Moss goes inside the world of processed and packaged foods.
Distance Learning Program
Posted February 27, 2013
BioMedTech STEM Program: Students Translating and Exploring Medicine.
Be Well
Posted February 25, 2013
It's an important question for American families and the nation as a whole: Why do so many kids weigh too much?
Regional News Stories
Posted February 25, 2013
There are lots of ways to measure just how much fat is in the body.
Be Well
Posted February 21, 2013
Anne Glausser previews her upcoming story about obesity, bariatric surgery and Type 2 diabetes.
Regional News Stories
Posted February 21, 2013
Weight-loss surgery helps patients shed pounds but also offers help to diabetics.
Airs Monday, February 18 at 7:30 PM on WVIZ/PBS
Being overweight increases the risk of heart disease, diabetes and cancer.
The Sound of Ideas
Posted February 18, 2013
A look at how employers are trying to improve their employees' health and whether they are going too far.
Be Well
Posted February 13, 2013
Dr. William H. Dietz talks with ideastream’s Rick Jackson about the obesity epidemic.
Regional News Stories
Posted January 29, 2013
A recent summit in Cleveland discussed steps that centers can take to improve kids' health longterm.
Distance Learning Program
Posted January 28, 2013
Director of the Division of Nutrition, Physical Activity, and Obesity at CDCP.
Regional News Stories
Posted January 21, 2013
Deep belly fat is worse for your health than fat stored elsewhere. Find out why.
Be Well
Posted January 18, 2013
Our health team examines the causes and effects of the obesity epidemic.
Regional News Stories
Posted November 21, 2012
Qsymia and Belviq were FDA-approved this summer.
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Tuesday Checkup
90.3 WCPN is collaborating with the Plain Dealer to bring listeners the latest health-related news from across our region.
Download Be Well Specials
Download the Be Well health specials to your Apple iPod, iPad or iPhone using iTunes.
The need for information about health has never been greater. ideastream is responding to this need by undertaking an ongoing health programming initiative. To inform this effort, ideastream invited health professionals in the region to participate in a series of discussions between June 9-18, 2009, about the local health assets and challenges.
Read the report about these meetings.
Funding for the coverage of health topics comes from the Dr. Donald J. Goodman and Ruth Weber Goodman Philanthropic Fund of The Cleveland Foundation; The Community Foundation of Lorain County; The Margaret Clark Morgan Foundation; The McGregor Foundation; and The Woodruff Foundation.