'The Way Home' by Kardea Brown showcases the chef's heritage
Click here to read a book excerpt.
We revisit Celeste Headlee’s October 2022 conversation with Kardea Brown of the Food Network show “Delicious Miss Brown.” Brown published her first cookbook “The Way Home” which celebrates the food of her family and the cuisine of the Sea Islands of Charleston.
This article was originally published on WBUR.org.
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