Posted Monday, February 18, 2013
More and more employers are now closely monitoring the health of individual employees and offering incentives, and penalties, to encourage healthier choices. Is it big brother or a big benefit? And does the carrot or the stick encourage you to eat more carrot sticks? On the next Sound of Ideas, ideastream continues its coverage of obesity with a close look at employers' efforts to improve worker health. Join host Mike McIntyre Monday at 9 on 90.3.
Sandy Chochola, Senior Vice President of Health & Benefits Consulting, AON Hewitt
Jim Pshock, CEO, Bravo Wellness in Avon
Connie Beutel, Manager of Health & Wellness, Medical Mutual
Dr. Michael Roizen, Chairman of Wellness Institute, Cleveland Clinic
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