Cruise down the aisles of most major grocery stores these days and chances are you'll see food labels claiming their product is "gluten-free."
Gluten is a protein found in wheat--but for some it's a health issue.
That's the topic of our Tuesday Checkup. ideastream's Anne Glausser spoke with Plain Dealer Reporter Ellen Jan Kleinerman about her article in the health section of today's paper.
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Going Gluten-Free
