Bailey’s Irish Cream Truffles
Posted Wednesday, May 7
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Boule de Neige (Chocolate Snowball)
Posted Thursday, May 15
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Cherry Clafouti
Posted Wednesday, May 7
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Chicken Mole with Chocolate
Posted Thursday, May 15
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Chocolate Fantasy Mountain
Posted Wednesday, May 7
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Chocolate Mousse
Posted Thursday, May 15
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Dobos Torte
Posted Thursday, May 15
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Eggplant Parmesan *meatless
Posted Monday, April 21
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
No Fat Mocha Cake
Posted Wednesday, May 7
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
Pound Cake Layered with Vanilla Custard, Blueberries and Peaches
Posted Wednesday, May 7
Part of the collection WVIZ/PBS Cooks! Cookbook Recipes
All recipes by title or category
Kent Geist
Peg Neeson
Julie Henry
Read about the history of WVIZ/PBS Cooks!
From its inception, the idea for the WVIZ/PBS Cooks! series was simple… and simply delicious! With Northeast and North Central Ohio being so rich in ethnic diversity, our plan was to gather together traditional and family-favorite recipes from some of the region’s best home cooks and then, through the power of television, share those recipes with you, our family and friends.
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